Category: 鑄鐵
我們最暢銷的鑄鐵煎鍋——No. 12，將提升您的鑄鐵烹飪體驗。與 No. 10 相比，No. 12 設計了更大的表面積和深度，非常適合四口之家或喜歡烹煮後留些剩菜的人。憑藉我們標誌性的拋光內表面，No. 12 在調味後天然不粘，且不含化學塗層。從爐台到營火，盡情使用它。
絲滑拋光表面
人體工學手柄
倒油口
兩側掛孔設計
美國製造
直徑（頂部）：12 吋
深度：2 吋
手柄到手柄：18.1 吋
烹飪表面：10.5 吋
重量：約 8 磅
I usually reach for my ten-inch pan, but this bigger one handles a full pack of bacon and a batch of cornbread at the same time. The extra surface area makes a real difference when I'm cooking for the whole family on weekends.
The extra depth is what sold me—I can pile in a whole batch of braised greens without splashing over the sides, and it sears two steaks comfortably. Seasoned it twice before first use and nothing’s stuck since.
The bigger cooking surface is a game-changer when I’m searing a batch of chicken thighs and veggies at once—everything fits without crowding. It’s my go-to for Sunday dinners, and the depth handles a good two inches of sauce without splashing over. Seasoned up beautifully after two uses.
