Smithey Ironware Company | Premium Cast Iron Cookware

The Fish Skillet

The Fish Skillet - Main image
$150 $300 In stock

Category: Carbon Steel

One of life’s truly memorable cooking experiences is a whole roasted fish. Fresh trout, snapper, walleye, salmon fillets and so many more are not only delicious, but the centerpiece of an inspired and healthy meal. Our new Carbon Steel Fish Skillet has been crafted in a distinctive oval shape that is perfect for cooking fish over the flame or in the oven. The skillet is also ideal for long vegetables such as carrots, beans and asparagus. This is cookware that’s PERFECTLY DONE.   

Features

Designed by artisans

Hand forged by blacksmiths

Light Weight

Similar Care as Cast Iron

Made in Charleston, SC

Pre-seasoned

Dimensions & Specs

Length: 13.5”

Width (top): 9.5”

Depth: +/-1.75”

Total length: 16.5"

Weight: +/-4.5 lbs

Customer Reviews (4.4 / 5 · 5 reviews)

Evelyn N. ★★★★★

The whole fish slid right off the skillet and onto the platter without breaking apart—that even crust made it look like a restaurant dish. It's become my Sunday go-to for trout, and cleanup is just a quick rinse and wipe.

James Y. ★★★★★

The handle stays cool even after twenty minutes over high heat, and the pan’s weight feels reassuringly solid for flipping a whole snapper. Cleanup was just a quick wipe with a paper towel, which sealed it for me.

Penelope ★★★★★

The whole roasted trout came out with that crisp skin I’ve been chasing for years, and the pan’s depth held the fish perfectly without any splatter. It’s become my Sunday ritual now, and cleanup is just a quick wipe since the carbon steel seasons so nicely.