Smithey Ironware Company | Premium Cast Iron Cookware

The Hand-Forged Carbon Steel Set

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$595 $1190 In stock

Elevate your kitchen with the hand-forged carbon steel set from Smithey Ironware. Inspired by American blacksmith designs of the 18th and 19th century, each piece is designed and crafted in Charleston, SC. Hand-forged and limited in quantity, each skillet, wok and roaster is visually unique while sharing fundamental design elements, including hand-hammered handles with a texture designed for easy gripping and a beautiful pre-seasoned interior finish. With performance that rivals cast iron at a lighter weight, all are functional and beautiful workhorses for your kitchen. 

Features

Hand-forged in Charleston, SC

Pre-seasoned ready for use

Lighter in weight compared to cast iron

Identical care as cast iron

Set Includes

12" Farmhouse skillet

13" Wok

Oval Roaster

Rounder Roaster

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When it ships

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Delivery costs

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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Returning an item

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.6 / 5 · 5 reviews)

Adam ★★★★★

Frying an egg this morning felt like stepping into a century-old kitchen—the pan heats evenly and the handle stays cooler than I expected. The hand-forged texture gives each piece a one-of-a-kind character you just can't get from modern mass production.

Scarlett ★★★★★

The weight and balance on these pieces feel like they were tuned by someone who actually cooks, not just designs for looks. I’ve been using the skillet daily for two weeks and the way the carbon steel heats up evenly beats anything I had before. It’s already developing a nice patina that makes me fe

Sebastian W. ★★★★★

The weight and balance feel perfect in hand, and you can tell the forging is genuine just by the hammer marks. I've only had it a few days but the way it's already starting to develop a patina makes me feel connected to the old blacksmith tradition.